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Hotel río Bidasoa

Hondarribia

Discover the authentic essence of the Basque Country in every corner of the hotel, together with a new avant-garde and modern concept. We take care of every detail so that you can enjoy a safe, healthy and environmentally conscious stay.

Enjoy its perfect location and its magnificent garden, which has a swimming pool in summer.

Its Sugarri restaurant is a benchmark for both guests and locals.

Accommodation facilities: Air conditioning, Bar / cafeteria, Car park, Disabled-friendly, Free WIFI, Restaurant
Type of accommodation: Hotel
Closing periods: From January 1 to April 1

Address

Nafarroa Behera 1
20280 Hondarribia, Gipuzkoa, ES

Contact

Tel.: +34943645408
Email: reservas@hotelriobidasoa.com
Website: http://hotelriobidasoa.com
Book now

DISCOVER OTHER
stores!

Ansan Irish Tavern Pub

Ansan Irish Tavern Pub

(Laguardia)

Irish tavern located in the historic center, which has more than 300 pintxos at the bar on weekends, as well as a wide variety of Rioja Alavesa wines to accompany them.
Altzueta

Altzueta

(Hernani)

Although the date of its foundation is unknown, there are documents that prove that the Altzueta Sidreria was dedicated to the sale of cider as early as 1878 and continues today in the 4th generation. In Altzueta, all the ciders sold are of quality and certified throughout the process by the HAZI Foundation (Basque Government). All of them are under the protection of Euskal Sagardoa (Denomination of Origin) and Gorenak. The txotx is a seasonal service that lasts 4 months (from January to April). Standing up, the visitor tastes a single menu made up of cod omelette, fried cod or in sauce, chop, walnuts and cheese with apple jam; In our house we add the classic tiles and cigarettes from Tolosa.
Arcos de Quejana

Arcos de Quejana

(Quejana-Ayala)

The Charming Restaurant is located in the heart of the Ayala Valley, 20 minutes from Bilbao and 35 minutes from Vitoria . It is immersed in a unique and natural setting that will not cease to amaze you. The Arcos de Quejana restaurant takes care of each and every one of the small details of its cuisine that give it its own personality. The flavors that you will find are inspired by tradition, with a very careful product and a presentation that makes the experience at the table more harmonious from start to finish.