Skip to main content
Favorite

BETI-JAI Restaurante

(Aoiz)

The Beti-Jai is a Rural Gastronomic Hotel founded in 1941 by the Iturri-Huerta family. Since its inception it has been a family-run operation that, thanks to continued effort and dedication, has managed to become an outstanding hotel establishment within the Autonomous Community.

Since its inception, the Beti-Jai has worked to offer an excellent gastronomic menu. A traditional cuisine, but that since its inception has been able to adapt to new trends and flavors.

Facilities: Accommodation
Price: €20 - €40

Address

Calle Santa Águeda, 2 y 4
31430 Aoiz, Navarre, ES

Contact

Tel.: +34948336052
Email: info@beti-jai.com
Website: http://www.beti-jai.com/
Book now

DISCOVER OTHER
stores!

El Molino de Urdániz

El Molino de Urdániz

(Urdániz)

Molino de Urdániz is the vital project of David and Jaione. The passing of the seasons, the union of the product and the feelings, of the residue of tradition and culinary innovation lived through a gastronomic experience that excites and makes the diner vibrate with each dish that makes up the menu. David Yarnoz David is a chef with his own identity, restless and obsessed with the search for cooking well done. That is why his cuisine has evolved with meaning, it is thoughtful, far from fashions and conventions, but always seeking balance and his own emotions. They say of him that he is capable of creating impossible and dazzling harmonies, that he stands out for his sensitivity and creative lucidity.
Bidea 2

Bidea 2 Asador

(Cizur Menor)

“With the quality and affection of always” Grill in Pamplona. Located in Cizur Menor, just 4 km from Pamplona, at Asador Bidea 2 Restaurant you will find a cozy place where you can enjoy the best starters, meat and fish, homemade desserts and a select wine list. One of the best Steakhouses in Pamplona. We have a large dining room for 40 people on the ground floor and a private dining room for 20 people for your more personal meetings. Large parking area available next to the restaurant.
La Bankada

La Bankada

(Restaurante)

We are taskera people. We like traditional food with a modern touch. Always prioritizing market products, from the land and kilometer 0, but without stopping playing with international food, introducing exotic and innovative touches.